SCAM

SM

  The Society for Consumer Advocates and Mavens

News You Can Use!

DEEP FRY COOKING EQUIPMENT

This WHOLE category of cooking equipment is the ONLY category that the Underwriters Laboratory (UL) has EVER REFUSED to give their seal of approval to over safety concerns! For example, if a turkey is not completely thawed out before it is placed in the vat of boiling oil, the oil could boil over causing a fire to erupt and overflow which no lightweight fire extinguisher can put out! The fire is so hot it may also erupt out of the cooking vat like a flame thrower shooting flames straight up and high into the air!

Critics charge that the instructions the manufacturers give consumers is not enough to protect them from uncontrollable deadly, flash fires! If you do not take the proper precautions in using these propane gas cookers you could have an explosion of fire on your hands that could burn down your house!

SUPPLEMENTAL SOURCE: ABC-TV GOOD MORNING AMERICA 7/23/02

Back